Judy Bakes · Judy Bakes - Cakes

Honey Cheese Sponge Cake

TGIF! It’s been quite a while since i have posted but i have been baking weekly still. I’ve been rather hardworking going to libraries, browsing through cookery and baking books, reading and feeding my knowledge. Learning is a never ending process. There’s a recent craze about this Le Castella that comes to Singapore and they… Continue reading Honey Cheese Sponge Cake

Judy Bakes · Judy Bakes - Cakes

Pandan Chiffon Cake -All Natural

I love Panda Chiffon since i was a kid, i could remember how soft and fluffy these cakes are together with the fragrance of pandan and coconut cream and how i love eating these. Cakes were not as fanciful as what we have in this century now, bakeries were all very traditional and cakes were… Continue reading Pandan Chiffon Cake -All Natural

Judy Bakes · Judy Bakes - Cakes

Pandan Cake with Gula Melaka Cream Cheese Frosting

Every bake starts with a craving for some flavors or taste. Baked a strawberry with fresh cream swiss roll on Saturday for friends but I ended up leaving it in the fridge when I left home T_T Fresh cream has always been my favorite for all kinds of cakes. I remember tasting different types of… Continue reading Pandan Cake with Gula Melaka Cream Cheese Frosting